Watermelon, Radish, & Mint Salad with Turkey Burgers
Why You’ll Love This:
The bright flavors of mint, feta, and an easy vinaigrette take it to the next level. Perfect for warm days when you want something fresh and satisfying.
Simple, fresh ingredients
Quick prep time (yes, please!)
40+ grams of protein per serving
The watermelon, radish & mint combo is irresistible
Great for lunch or dinner
Ingredients:
16 oz ground turkey (makes 4 burgers)
¼ cup red onion (optional)
5 cloves garlic, minced (optional)
Thinly sliced watermelon
Thinly sliced radishes
Pine nuts
Fresh mint leaves
Feta cheese
Pantry Staples: Salt, black pepper, extra virgin olive oil, red wine vinegar
Directions:
In a bowl, combine ground turkey, red onion, garlic, salt, and pepper. Form into 4 patties.
Cook patties in a pan until done.
In a small bowl, mix watermelon and radishes with salt, pepper, 1 tbsp olive oil, and 1 tbsp red wine vinegar.
On a plate, arrange the watermelon and radish salad. Top with pine nuts, mint, and feta. Place two turkey burgers on top. Enjoy!
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